à la carte menu
STARTERS
Manor House Terrine
*
Pork & Black Pudding Meatballs in a Sun-dried tomato sauce, topped with Pecorino Romano
*
Tomato & Mozzarella Salad with Pesto Vinaigrette
*
Freshwater Prawns Baked in Garlic Chilli Oil
*
Smoked Salmon Fishcakes with Lemon all Butter Sauce
*
Wild Mushrooms & Honey Mustard Toasted Paneer Filo Basket
*
Summer Melon with Lemon Sorbet
*
Soup Tureen
 
Main Course
Slow Braised Beef, Kidney & Stilton Suet Pudding
*
Cod Loin with Lemon Herb Butter in Filo Pastry
*
Chargrilled Beef Filet with Truffle Butter & Parmesan Crust
*
Loin of Pork with Green Peppercorn Sauce
*
Creamy Pesto Prawns & Cashews with Saffron Rice
*
Bourbon & Maple Glazed Salmon
*
Pan Fried Duck Breast with Sticky Orange Sauce
*
Roasted Butternut, Artichoke & Pine Nut Gateau
**
***
Specials & Dessert Menus Created Daily
***
Price per head three courses
£45.00
Two courses
£40.00
Prices are inclusive of VAT
Service at your discretion
10% service charge will be levied on parties of ten or more
SEASONAL MENUS

Tailored private dining parties
Looking for a unique venue for your next private dining event? We offer customisable menus tailored to your tastes, ensuring a memorable experience for you and your guests. Perfect for sharing special occasions with friends and family. Book with us today and enjoy an unforgettable dining experience!






















